Five crispy chicken bites lacquered in our signature brown sugar glaze, topped with crispy honey-cured bacon and green onion.

Five crispy pork potstickers served with a citrus-soy sesame dipping sauce, garnished with fresh herbs.

Warm salted pretzel bites served with queso blanco.

Five coconut-breaded shrimp with Thai herbs & sweet Asian dipping sauce.

Five fried potatoes filled with cheese, bacon and pico de gallo. Served with sour cream.

Spring mix greens, cherry tomatoes, cucumbers and onions with cheddar & jack cheese - choice of dressing.

Grilled chicken breast, chopped romaine, house-made croutons, and classic caesar dressing, served with parmesan crisps.

Sliced crispy chicken tenders with tomatoes, green onions, cheddar & jack cheese and a hard-boiled egg, drizzled with honey-mustard dressing.

Grilled chicken breast, candied walnuts, dried cranberries, feta and sliced gala apples with a mango vinaigrette.

6oz. grilled patty with lettuce, tomato, onion and sliced pickles on a brioche bun.

2 x 3oz. beef patties smash-grilled with cheddar, tomato, crispy shoestring onions and sliced pickles on a brioche bun.

6oz. grilled beef patty with swiss and sauteed onions on toasted texas marble rye.

Three sliders topped with cheddar, crispy shoestring onions with a heap of french fries.

6-inch roasted all-beef dog Sonoran style with pico de gallo, salsa verde, mayo and cotija on a hot dog bun.

Three garlic-butter brioche sliders with sliced roast beef, melted provolone and pickled giardinera. Served au jus.

Corned beef, sauerkraut, thousand island and swiss on toasted texas marble rye.

Grilled chicken, bacon, avocado, lettuce, tomato, mayo and swiss on toasted ciabatta.

Classic club sandwich with turkey, swiss, cheddar, lettuce, tomato, mayo and crispy bacon on toasted sourdough.

Two battered fish tacos with chili-citrus mayo and pineapple pico de Gallo on crispy corn-flour tortillas.

San Marzano tomato sauce, fresh mozzarella, basil, olive oil.

Cup & char pepperoni, mozzarella, San Marzano tomato sauce, finished with Mike's hot honey.

Italian sausage, peppers, onions, mushrooms, mozzarella and San Marzano tomato sauce.

Tonight's homestyle dinner feature, served after 4pm while it lasts.

Two pieces of crispy beer-battered cod served with French fries, coleslaw, tartar sauce & lemon.

Four crispy, breaded tenders served with buttermilk ranch and a heap of French fries.

8oz. center-cut sirloin served with a truffle-parmesan fries